(E)-8-Methyl-6-nonenoic acid

SKU: M0209

Category: Building Blocks, Intermediates, Reagents

Synonyms: 8-Methylnonenoate , 8-Methyl-6-nonenoate , 8-Methylnon-6-enoic acid; 59320-77-3
CAS-Number: C₁₀H₁₈O₂
Molecular Formula: 170.25
Molecular Weight

Product Data
Handling
Safety Information
Details

Specifications

Purity: ≥85% (GC)
Identity: 1H-NMR
Appearance: Light yellow liquid

Properties

Refractive Index: n20/D 1.440-1.450
Solvents: chloroform, dichloromethane or methanol

Short Term Storage: +4°C
Use / Stability: Stable for at least 2 years after receipt when stored at -20°C.
Handling Advice: Protect from light and moisture.
Long Term Storage: -20°C
Shipping: AMBIENT

Transportation: Not dangerous goods

Description: Intermediate of the capsaicin biosynthesis. Fatty acid derivative from leucine/valine pathway. Plays a crucial role in determining the efficacy of capsaicin levels. The quantity of (E)-8-Methyl-6-nonenoic acid determines the pungency in placental tissues of Capsicum.
InChi: InChI=1S/C10H18O2/c1-9(2)7-5-3-4-6-8-10(11)12/h5,7,9H,3-4,6,8H2,1-2H3,(H,11,12)/b7-5+
References: (1) K. Kobata, et al.: Biosci. Biotechnol. Biochem. 66, 319 (2002) , (2) B.C. Prasad, et al.: J. Agric. Food Chem. 54, 6660 (2006) , (3) R. Thiele, et al.: J. Agric. Food Chem. 56, 4219 (2008) , (4) K. Shintaku, et al.: Br. J. Pharmacol. 165, 1476 (2012)
InChi Key: OCALSPDXYQHUHA-FNORWQNLSA-N
Smiles: CC(C)/C=C/CCCCC(O)=O

Intermediate of the capsaicin biosynthesis. Fatty acid derivative from leucine/valine pathway. Plays a crucial role in determining the efficacy of capsaicin levels. The quantity of (E)-8-Methyl-6-nonenoic acid determines the pungency in placental tissues of Capsicum.

SKU: M0209 Category: Building Blocks, Intermediates, Reagents

Additional information

Additional information

Synonyms	8-Methylnonenoate, 8-Methyl-6-nonenoate, 8-Methylnon-6-enoic acid
Purity	≥85% (GC)
Appearance	Light yellow liquid
CAS-Number	59320-77-3
Molecular Formula	C10H18O2
Molecular Weight	170.25
Identity	1H-NMR
Solvents	chloroform, dichloromethane or methanol
Refractive Index	n20/D 1.440-1.450
Smiles	CC(C)/C=C/CCCCC(O)=O
InChi Key	OCALSPDXYQHUHA-FNORWQNLSA-N
Shipping	AMBIENT
Short Term Storage	+4°C
Long Term Storage	-20°C
Handling Advice	Protect from light and moisture.
Use / Stability	Stable for at least 2 years after receipt when stored at -20°C.
Transportation	Not dangerous goods
References	(1) K. Kobata, et al.: Biosci. Biotechnol. Biochem. 66, 319 (2002), (2) B.C. Prasad, et al.: J. Agric. Food Chem. 54, 6660 (2006), (3) R. Thiele, et al.: J. Agric. Food Chem. 56, 4219 (2008), (4) K. Shintaku, et al.: Br. J. Pharmacol. 165, 1476 (2012)
InChi	InChI=1S/C10H18O2/c1-9(2)7-5-3-4-6-8-10(11)12/h5,7,9H,3-4,6,8H2,1-2H3,(H,11,12)/b7-5+
Quantity	500 mg, 1 g, Bulk