Specifications
- Purity
- ≥99% (HPLC)
- Appearance
- White powder
- Identity
- 1H-NMR
Properties
- Solvents
- water
- Melting Point
- 230-233 °C
Downloads
- Safety Data Sheet
- CDX T0146 MSDS.pdf
Available from stock
Trimethoprimsulfat
- SKU
- T0146
Category: API's & Intermediates
- Synonyms
- 2,4-Pyrimidinediamine, 5-((3,4-trimethoxyphenyl)methyl)-, sulfate (2:1) , BW 72U
- 56585-33-2
- CAS-Number
- C28H38N8O10S
- Molecular Formula
- 678.24
- Molecular Weight
- Shipping
- AMBIENT
- Short Term Storage
- +4°C
- Long Term Storage
- -20°C
- Handling Advice
- Protect from light and moisture.
- Use / Stability
- Stable for at least 2 years after receipt when stored at -20°C.
- Description
- Antibacterial compound. Pyrimidine inhibitor of dihydrofolate reductase.
- Smiles
- NC1=NC=C(CC2=CC(OC)=C(OC)C(OC)=C2)C([NH3+])=N1.[NH3+]C3=NC=C(CC4=CC(OC)=C(OC)C(OC)=C4)C(N)=N3.[O-]S(=O)([O-])=O
- InChi Key
- UILMMYFRNCCPLK-UHFFFAOYSA-N
- References
- (1) M. Miovic & L.I. Pizer , J. Bacteriol. 106, 856 (1971) , (2) M. Poe , Science 194, 533 (1976) , (3) D.J. Baker, et al.: FEBS Lett. 126, 49 (1981) , (4) R. Gleckman, et al.: Pharmacotherapy 1, 14 (1981) , (5) P.C. Braga, et al.: J. Chemother. 5, 447 (1993)
- InChi
- InChI=1S/2C14H18N4O3.H2O4S/c2*1-19-10-5-8(6-11(20-2)12(10)21-3)4-9-7-17-14(16)18-13(9)15
Antibacterial compound. Pyrimidine inhibitor of dihydrofolate reductase.
Additional information
| Synonyms | 2,4-Pyrimidinediamine, 5-((3,4-trimethoxyphenyl)methyl)-, sulfate (2:1), BW 72U |
|---|---|
| Purity | ≥99% (HPLC) |
| Appearance | White powder |
| CAS-Number | 56585-33-2 |
| Molecular Formula | C28H38N8O10S |
| Molecular Weight | 678.24 |
| Identity | 1H-NMR |
| Solvents | water |
| Melting Point | 230-233 °C |
| Smiles | NC1=NC=C(CC2=CC(OC)=C(OC)C(OC)=C2)C([NH3+])=N1.[NH3+]C3=NC=C(CC4=CC(OC)=C(OC)C(OC)=C4)C(N)=N3.[O-]S(=O)([O-])=O |
| InChi Key | UILMMYFRNCCPLK-UHFFFAOYSA-N |
| Shipping | AMBIENT |
| Short Term Storage | +4°C |
| Long Term Storage | -20°C |
| Handling Advice | Protect from light and moisture. |
| Use / Stability | Stable for at least 2 years after receipt when stored at -20°C. |
| References | (1) M. Miovic & L.I. Pizer, J. Bacteriol. 106, 856 (1971), (2) M. Poe, Science 194, 533 (1976), (3) D.J. Baker, et al.: FEBS Lett. 126, 49 (1981), (4) R. Gleckman, et al.: Pharmacotherapy 1, 14 (1981), (5) P.C. Braga, et al.: J. Chemother. 5, 447 (1993) |
| InChi | InChI=1S/2C14H18N4O3.H2O4S/c2*1-19-10-5-8(6-11(20-2)12(10)21-3)4-9-7-17-14(16)18-13(9)15 |
| Quantity | 25 mg, 100 mg, Bulk |
